Flanagan Wines


We invite you to join us at one or more of the events we are hosting in the coming months. For us, these get-togethers are an opportunity to connect with old friends and to introduce new friends to our wines. We love hosting tastings and dinners. We have limited the number of markets we are in so we can visit each of them and meet the people enjoying our wines. We work with world class restaurants around the country, and we hope you have the opportunity to enjoy our wines at your favorite spots. Please check our site frequently to keep apprised of upcoming events.

July 2019

Topper's Dinner

Date: Sun, Jul 28, 2019
Time: 6:30 PM to 9:00 PM
Venue: Topper's at the Wauwinet Nantucket
Contact: Eric Flanagan
Phone: 7073310617

Topper's at the Wauwinet in Nantucket is one of the greatest dining experiences we've had. Fantastic service, great views, and impeccable cuisine combine to make it a Nantucket favorite.  Join the whole Flanagan family for our 3rd dinner at this iconic spot.  Cost is $245 per person all inclusive.  Please click HERE for tickets.




August 2019

Eiffel Tower at Paris Casino Flanagan Lunch

Date: Thu, Aug 8, 2019
Time: 1:00 PM to 3:00 PM
Venue: Eiffel Tower Restaurant 3655 S Las Vegas Blvd.
Contact: Eiffel Tower Restaurant
Phone: 702-948-6937

Chef Joho has prepared a beautiful pairing menu to accompany a line up of our top wines from great Sonoma County vineyard sites.

The cost is $55 per person and you can reserve HERE.

I think the menu speaks for itself!


Hors d’Oeuvres

Duck Confit on Brioche 

Brie en Croute with Cherry Apricot Compote 

Heirloom Tomato and Basil Sorbet

Rose, Riley’s Rows, North Coast 2018


First Course

King Crab Napoleon, Avocado, Quinoa

Sauvignon Blanc, Riley’s Rows, North Coast 2018  


Second Course

Roasted Black Cod, Mushroom Duxelles, White Wine Fumet

Chardonnay, Flanagan, Ritchie Vineyard, Russian River Valley 2016


Third Course

Steak a la Francaise, Potato Fondant, Bordelaise Sauce

Pinot Noir, Flanagan, Platt Vineyard, Sonoma Coast 2016


Fourth Course 

Selection of French & American Cheeses, Carmelized Figs, Pickled Grapes

Syrah, Flanagan, Bennett Valley, Sonoma 2014


October 2019

2019 Founder's Club dinner

Date: Fri, Oct 11, 2019
Time: 6:00 PM to 9:30 PM
Venue: 435 W Dry Creek Road
Contact: Sarah Kelley
Phone: 707-723-8800


Join us for our annual Flanagan Founder's Club Dinner.  This is our chance to gather our best friends and customers together and throw them the best party of the year.  This is open only to Founder's Club members and 2 guests.  Member's must accompany their guests.  Please click HERE to reserve.

Harvest Party 2019

Date: Sat, Oct 12, 2019
Time: 12:00 PM to 4:00 PM
Venue: Flanagan Wines
Contact: Sarah Kelley
Phone: 707-723-8800

Join us for the 16th annual Flanagan Harvest Party. Friends, wine, food, and fun make this our biggest party of the year. Every dollar of ticket sales goes to the Sonoma 4Cs which does amazing work in our community.  Please click HERE for tickets.

Flanagan Platt Wines Release Lunch

Date: Sun, Oct 13, 2019
Time: 12:00 PM to 2:00 PM
Venue: Valette Restaurant
Contact: Sarah Kelley
Phone: 707-723-8800

Valette is our favorite restaurant in Healdsburg and we are very excited to be able to release our 2017 Flanagan Platt Vineyard Pinot Noir and Chardonnay at a Flanagan Wines lunch at Valette! If you are in town on Sunday 10/13th this is a must! Chef/Owner Dustin Valette will be preparing a special menu paired with our Platt Vineyard wines plus an awesome line-up of other Flanagan Wines. The cost is $95 per person inclusive of food, wine, tax, tip, and fun. This is your best opportunity to acquire the incredible wines we are making from Platt Vineyard.

You can purchase your seats HERE or contact Sarah Kelley at sarah@flanaganwines.com or (707) 723-8800.